A number of new restaurant's opened in University Village over the last few months, Liam's is one of them. Despite the name, it's not an Irish bar or otherwise Irish themed at all. Suppose that's for the best, as the food is quite tasty.
We enjoyed brunch on our visit. Country Girl had the smoked salmon cake benedict and I had the biscuits and chicken gravy. Both were super delish. The biscuits had great flavor and were a bit crispy in consistency. The crispiness was both unusual and very welcome. They held up in the gravy exceptionally well. The hollandaise on the benedict was was rich and flavorful without being overwhelmingly so.
Adding to the great food was the very nice decor. Despite an interior on the darker side, the place is quite bright thanks to loads of large windows and a covered patio area just off the main eating area. I don't particularly recall the service one way or other, so it likely wasn't awful. Chances are we may try Liam's again in the future.
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